At Modern Luxury, connection and community define who we are. We use cookies to improve the Modern Luxury experience - to personalize content and ads, to provide social media features and to analyze our traffic. We also may share information about your use of our site with our social media, advertising and analytics partners. We take your privacy seriously and want you to be aware that we have recently made changes to our Privacy Policy, which can be found here.

I AGREE
    

Sustainable Seafood: Ensuring a Healthy Supply

| May 29, 2012 | Calendar

The National Museum of Natural History will host the fourth annual Sustainable Seafood event, “Sustainable Seafood: Ensuring a Healthy Supply.” The event offers active solutions to protect and ensure the health of our seafood supply. This historically sold out event features specialty cocktails, wine, and sustainable seafood hors d’oeuvres and a seated dinner prepared by several of Washington’s most noteworthy chefs.

For more details and to purchase tickets, click here.



Tags:

Photography by: